A brief of idea

“Becoming a chocolatier could come out of knowledge or passion. But what is important for this business is to have knowledge and practice. Knowledge can come from a degree if you have a background and if not you can do an internship but it’s important. The next is practice for which we would suggest to learn by working at chocolate industries for free, and work for short time in different industries this way you would learn new things from various places.
Money made in the chocolate business is huge if you sell it in the right way! Doing a proper research about the market for the demand is very important. Getting your licenses is they key. Selecting a proper location is very important as to deciding on where you want to setup your kitchen. You can work from home catering cutomers from neighbourhood and also from corporate. Customization can help you get business fast. Getting the right eqipments no matter if you are starting with the basic ones only. Packaging of your product should be such that people not only like it but remember it! You can create your website, along with creating social media accounts on Instagram/ YouTube and Facebook.”